MARGARITA

MARGARITA
Ingredients: 0.51 oz freshly squeezed lime juice, 0.68 oz triple sec, 1.69 oz tequila Cayéya Blanco

Preparation: Add all ingredients into a shaker with ice. Shake and strain into a chilled cocktail glass.

Served: On the rocks; poured over ice

Standard garnish: Lime slice, Salt on the rim

Drinkware: Margarita glass