Forged through time-honored techniques, Tequila Cayéya Blanco comes to life. Guided by the skillful hands of our Master Destildora, Zandra Gomez, a harmonious fusion of citrus and luscious, cooked agave is meticulously composed, culminating in a truly distinctive and exceptionally rare blanco tequila.

The bottle that cradles this spirit is itself a work of art; reborn from recycled Mexican Coca-Cola bottles, each bottle is meticulously hand-crafted at a family-owned artisanal glass workshop in Jalisco, Mexico. Every cork, hang tag, and label finds its origin in recycled materials, weaving a tapestry of sustainability that envelops this package in its entirety.

Take care of the land and the land will take care of you!

Upon nosing, the aroma of agave takes center stage, enveloping the senses with its earthy and herbaceous character. The initial impression is vibrant and inviting. As you delve deeper, a subtle hint of sweetness emerges, enticing the modern palate. Notes of ripe stone fruits, such as plum and apricot, playfully intertwine with the agave, lending an unexpected but delightful twist.

The first sip reveals a harmonious fusion of traditional tequila flavors with a touch of sweetness. The agave takes the lead, presenting itself in its truest form, with bold and distinctive flavors. A gentle sweetness gradually unfolds, contributing a pleasant counterbalance to the earthy agave profile. The sweetness is reminiscent of caramelized agave nectar or hints of vanilla, providing a comforting and indulgent layer.

As the tequila glides across the mid-palate, a burst of citrus zest emerges, offering a refreshing interlude. Lively notes of lime and pistachio provide a zingy brightness that cuts through the agave sweetness, creating a well-rounded and invigorating experience.

The finish is remarkably smooth and satisfying. The agave's natural sweetness lingers, leaving a lasting impression on the palate. A touch of white pepper appears, adding a subtle heat that balances the sweetness perfectly. The finish is medium to long, with a gentle warmth that encourages another sip.

The mouthfeel is velvety and full-bodied, coating the tongue with a luxurious texture. The tequila has a delicate balance of viscosity, neither too thin nor too thick, resulting in a pleasing sensation as it glides across the palate.